Supplements Nattokinase OEM Nattokinase Powder Natto Extract Nattokinase Capsules

• Customization: Available
• Certification: RoHS, BRC, ISO, FDA, HACCP
• Assay Method: HPLC
• Model NO.: Nattokinase Capsules
• Application: Food, Health Care Products
• State: Capsules
• Extract Source: Nattokinase Capsules
• Product Name: Nattokinase Capsules
• Appearance: Brown or Customized Capsule
• Extraction Method: Solvent Extraction
• Shelf Life: 2 Year
• Sample: Availiable
• Brand: Sheerherb
• Storage: Cool Dry Place
• MOQ: 1 Kg
• OEM: Avaliable
• Transport Package: Drum, Plastic Container, Vacuum Packed
• Specification: 1.500 kg
• Trademark: Sheerherb
• Origin: Shaanxi, China
• Production Capacity: 50 Kg Per Month

Product Description

Supplements Nattokinase OEM Nattokinase Powder Natto Extract Nattokinase Capsules

Product Description

What is Nattokinase Capsules ?

 

Nattokinase, also known as NK (EC 3.4.21.62), is an alkaline serine protease secreted by Bacillus subtilis (natto). It possesses several notable properties such as a long half-life, high specificity, minimal side effects, and the ability to be taken orally. Nattokinase is extracted from the traditional Japanese food natto or produced by the natto bacteria. Nattokinase is a protein with a molecular weight significantly smaller than other thrombolytic enzymes like UK, SK, and tPA. It is produced during the fermentation process of natto by Bacillus subtilis (natto). Nattokinase exhibits potent fibrinolytic activity, meaning it can dissolve blood clots by directly hydrolyzing fibrin and fibrinolytic substrates. Studies have shown that its in vitro and in vivo thrombolytic properties are well-established, with an in vivo thrombolytic activity four times that of plasmin.

 

 

Basic Information
Product Name	Nattokinase Capsules
Specification	2000Fu; 5000Fu; 10000Fu; 20000Fu

 

 

 

 

OEM private label

 

1. Select high-quality raw materials: Ensure that the raw materials of maltogenic amylase come from natural, pollution-free grain crops, such as wheat malt, rice, etc., to ensure the safety and effectiveness of the product.
2. Optimize the production process: Use advanced bioengineering technology to optimize the preparation process of maltogenic amylase and improve its purity, activity and stability. At the same time, pay attention to controlling the temperature, pH value and other conditions during the production process to ensure the maximization of enzyme activity.
3. Adjust the dosage and usage: According to your specific situation, formulate the appropriate dosage and usage method. It is recommended to start with a small dose and gradually adjust to the optimal dose to avoid the potential risks of excessive intake.

 

 

Packaging and Shipping

Certifications

Our factory

 

FAQ

Q:Why choose us?
A:Supporting direct order, organic certification, pollution-free certification and other qualifications, strict quality inspection,safe and exquisite packaging/ Best quality, competitive price, ISO9001, HACCP, HALA, GREEN FOOD, ZTC certificates,enough stocks and strict quality control system.

Q:How is your quality control?
A:From the very beginning to the very end, National Commodity Inspection and Testing Bureau, Authority Third-party Testing institution, QA, ISO, Guarantee our quality.

Q:Can you provide OEM service?
A:Yes. Sure. More details if the OEM service please contact us at any time.

Q:What payment method do you support? and logistics?
A:We support Paypal, wire T/T and credit card. We will choose express or logistics according to your quantity.

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