Best Fish Collagen Supplement Best Fish Collagen Powder Fish Collagen

• CAS No.: 9064-67-9
• Formula: C6h12o6
• EINECS: 232-554-6
• Certification: ISO
• Packaging Material: Laminated Material
• Storage Method: Normal
• Model NO.: fish collagen
• Shelf Life: >12 Months
• Main Active Ingredient: Protein
• Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
• Function: Anti-Aging
• Grade: Food Grade and Cosmetic Grade
• Brand Name: Lihonda
• Product Name: Fish Collagen
• Source: Fish Skin and Fish Scale
• Apprearance: White Fine Powder
• Transport Package: Drum, Vacuum Packed
• Specification: 99%min
• Trademark: Sheerherb
• Origin: Shaanxi, China
• Production Capacity: 5000 Kg Per Month

Product Description

 

Product Description

Product Name	Hydrolyzed Fish Collagen
Grade	Food Grade and Cosmetic Grade
Protein	≥90%
Appearance	White flowing powder
Molecular Weight:	1000-3000DA

Product Details

      Fish Collagen is the primary structural protein found in the connective tissues in the body, including the skin, bones, cartilage, tendons, and ligaments. But with aging,peoples own collagen is losing gradually, we need to reinforce and keep health according to absorption from man-made collagen. Collagen can be extracted from Skin or Gristle of fresh Marine fish , Bovine, Porcine, and Chicken ,in the form of powder,so its very edible. Take different techniques, there are Hydrolyzed Collagen, Active Collagen, Collagen Peptide, Geltin and so on.
 

 

Function & Application

(1) Collagen can be used as healthy foods; it can prevent cardiovascular disease;
(2) Collagen can serve as a calcium food;
(3) Collagen can be used as food additives;
(4) Collagen can be widely used in frozen food, beverages, dairy products, candy, cakes and so on;
(5) Collagen can be used for special populations (Menopausal women);
(6) Collagen can be used as food packaging materials